Type: Cast-iron Enameled
Sizes: 1.5, 3, 4.5, 6, 7, and 7.5 quarts
Induction Cooking: Yes
Dishwasher Safe: No
Temperature Limit: 500°F
Price:Check Price On Amazon
- You can choose from the 26 colors available.
- It is the best Lodge Dutch oven that can offer appealing style and function.
- The smooth glass surface won’t react to ingredients.
- It is a piece of multipurpose cookware perfect for marinating, refrigerating, cooking, and serving dishes.
- This entire enameled cast-iron line also works with induction cooktops and can tolerate oven heat up to 500°F.
Lodge Dutch oven is probably one of the most practical all-rounder cookware. Due to its design, it can work for deep frying to baking and simmering. It usually comes with a cast-iron body, but you also have other options now. If you are looking for the best Lodge Dutch oven, our SolidSmack Household Appliance and Tool Research Team suggests the brand’s famous enameled cast-iron line. Aside from its fame in the market, it ticks the most significant boxes on anyone’s checklist: durability, efficiency, aesthetics, and ease of use and cleanup.
We all love the plain cast-iron products of Lodge, and there is no doubt about that. And while the simple cast-iron might look perfect for a Dutch oven, Lodge came up with a brilliant idea of producing an enameled cast-iron version of the cookware. Does it make a difference? You bet!
Due to the fusion of cast iron and ceramic material, this Lodge Dutch oven has just become more durable than its pure ceramic counterparts. It also means there is no need for the demanding task of seasoning the cookware before and after you’ve used it. With that, it makes this model the best Lodge Dutch oven in terms of convenience.
There are more things to love about the Lodge enameled cast-iron Dutch oven. First of them is the smooth surface which allows the effortless release of the food. The reviewers also mentioned how perfect it is in our actual cooking test.
The Dutch oven won our scorch experiment when we used it for stews, sauces, soups, and braises. The heat distribution also delivered perfect doneness in the whole chicken we used. The meat came out perfectly cooked down to the center. We also used it for beef bourguignon, where the Dutch oven’s excellent heat conduction cooked everything faster than expected. Moreover, the bread we prepared was flawlessly rounded and baked. The bread was crusty, with just the proper moisture left to give the interior a soft texture.
Apart from its functionality, we also love how presentable the cookware is on the table. There are 26 colors available for the Dutch oven, while its sleek exterior can add an accent to your table. It also has a stainless steel knob and loop handles, which let you safely transport it from countertop to table.
Keeping it pristine and clean is also one of its biggest strengths. Due to the porcelain enamel, you can quickly rinse off the sauce and bits of food left on its surface. And although it isn’t dishwasher-safe, you can clean it quickly with a nylon brush.
Lodge Dutch Oven FAQs:
Can you use citrus juices and citrus-based cleaners in the Lodge Dutch ovens?
- It is not ideal to use citrus juices and citrus-based cleaners in this cookware, including dishwasher detergents. They can dull the gloss finish of the Dutch ovens.
Are Lodge Dutch ovens metal utensil-safe?
- Using metal pads or utensils can scratch or chip porcelain of the Lodge Dutch ovens.
Are the Lodge Dutch ovens stackable?
- Do not stack the Lodge Dutch ovens as it can result in scratches of the gloss finish and scratching or chipping of porcelain.
Are the Lodge Dutch ovens induction-compatible?
- Yes, the Are the Lodge Dutch ovens are induction-compatible.